When times get hard you just do what you have to do.
3 lb. hamburger
1 c. cracker crumbs
Salt & pepper
1/4 c. chopped onions
1-2 cans cream of mushroom soup
Mix well and press onto cookie sheet. Chill overnight to set. Cut in squares, roll in flour and brown both sides. Place in baking dish. Pour soup over meat mixture. Bake at 350 degrees for 1 hour.
This is a North Carolina favorite.
